Frequently Asked Questions
Q: What colour should Carbon C60 be?
A: It depends what oil C60 is mixed with. If it is mixed with Coconut Oil for example it will be a purple colour and when mixed with Olive Oil it will be a Deep Amber/ Ruby Red colour.
Q: When I hold the pipette up to the light (with the C60 oil in it), it doesn’t look very red. Why is that?
A: The C60 Olive Oil is translucent (allowing light to pass through ie. semi-transparent) and in small quantities this allows more light to pass through and gives the appearance of a lighter colour, that being an Amber colour with a pinkish tinge. However, when the oil is in a larger quantity i.e. In a clear Pyrex flask and held up to direct sunlight, the light has to pass through a greater quantity and appears to look Ruby Red.
Q: What is the optimum daily dose?
A: At present there has been no optimal rate set that can be backed up by scientific research. In the original scientific experiment by Baati T, et al known as: The Prolongation of the Lifespan of Rats by Repeated Oral Administration of  Fullerene, the rats were given 4mg/kg of body weight (mg/kg bw) however the purpose of giving the rats this high a dose and indeed the purpose of the experiment was to establish the LD50 (lethal dose). Instead of killing the rats the rats that had been given the carbon C60 had an extended life span of up to 90%. 5ml per day is sufficient for most adults to get the carbon C60 into the blood stream and to achieve benefits [for someone that is chronically ill a loading phase of 30ml consumed over a 12 hour period followed by 5ml per day is recommended].
Q: Should I hold the 5ml of C60 under my tongue?
A: When certain medicines/ substances are placed under the tongue they are absorbed by the body faster as it diffuses through the mucous membranes beneath your tongue because of the plethora of capillaries, therefore the medicine/ substance has a fairly direct route into your bloodstream. If you can hold the 5ml of C60 under the tongue for 60 seconds then this will help get it into the body faster, however, some people have trouble with this as the oil has a slight after burn that some people notice. If this is the case then just swallow it without holding it under the tongue.
Q: How much is 5ml?
A: A small teaspoon is roughly the equivalent to 5ml.
Q: Why does the oil have a slight after burn/ peppery taste?
A: Like most high quality olive oils, the oil made from Koroneiki olives has a natural peppery taste.
Q: In the original White Paper (The Prolongation of the Lifespan of Rats by Repeated Oral Administration of  Fullerene) the oil was obtained from a Chemlali Boughrara cultivar from Tunisia, so why do you use Koroneiki olives from Greece?
A: During our own research we found that the Cold Pressed Organic Extra Virgin Olive Oil from Koroneiki Olives had a higher absorption/ uptake rate of the C60 Fullerene.
Q: Is the Koroneiki Olive Oil certified as being 100% organic?
A: Yes. It is Certified as being 100% Organic and it is Cold Pressed to guarantee low acidity.
Q: Why do you recommend taking C60 with an apple?
A: When you eat an apple and as it starts to be digested in the stomach, it starts to release Hydrogen. The C60 molecules trap the Hydrogen atoms (6 Hydrogen atoms per C60 particle) and transport them around the body. Hydrogen is highly beneficial and conducive to optimal health.
Q: I don’t like apples, is there any other fruit or anything else that I can take that will release Hydrogen in my stomach?
A: If you don’t like apples then the idea alternative is Hydrogen infused water.
Q: Is Carbon C60 suitable for veterinarians and vegans?
Q: I have Celiac Disease (a serious autoimmune disorder) and I am therefore gluten intolerant, is it safe for me to take Carbon C60?
A: Gluten is a protein found in wheat, rye and barley but not Olive Oil this is 100% gluten free and is generally recognised as safe (GRAS).
Q: Is your Carbon C60 Solvent Free?
A: Yes. We buy our Carbon 60 from a Trusted USA supplier and it is certified as 99.9+% Solvent Free.
Q: What is the best time to take my daily dose of Carbon C60 Olive Oil?
A: The best time to take it is on an empty stomach (followed within 5 to 10 minutes by an apple), however, this is not always practical as some people have other medication they need to take first thing in the morning, so a good rule to follow is: 1 hour before meals or 2 hours afterwards.
Q: Can I give Carbon C60 Olive Oil to my pets?
A: Yes, it is suitable for all mammals.
Q: What percentage of C60 is added per litre of oil?
A: 0.8mg/ml [1.65g cm-3] as per the exact Baati T, et al protocol.
Q: Why do you manufacture your Carbon C60 Olive Oil in 316 grade stainless steel?
A: Different grades of Stainless Steel have different alloy compositions. 316 Grade has molybdenum, an alloy which drastically enhances corrosion resistance and is of both food grade and pharmaceutical quality.
Q: Why do you clean your equipment in E-Pure ASTM Type 1 water (ISO 3696)?
A: Unfortunately, tap water contains fluoride, chloride, bacteria and other contaminants.
Q: Should I store the Carbon C60 Olive Oil in the Fridge?
A: No. Store in a dark place at ambient room temperature (15º to 25º).
Q: I’ve heard that taking C60 is dangerous because when you take it the illuminati can take control of you using 4G/ 5G WiFi networks and nano particles in ChemTrails.
A: Lol… We have heard that the Moon is made of cheese and that there is an align base on the other side of it, but the truth is Carbon C60 is one of the most powerful anti-oxidants known that is 172 times more effective than Vitamin C. Olive Oil is generally recognised as safe (GRAS) and all living life forms on Earth are Carbon based. The purpose of the original experiment (The Prolongation of the Lifespan of Rats by Repeated Oral Administration of  Fullerene) was to establish the LD50 (lethal dose). Instead of killing the rats, the rats that had been given the Carbon C60 had an extended life span of up to 90% and there is ongoing research to further validate the benefits including a possible cure for cancer.